Hors d´oeuvres
| Cherry tomatoes with baby Mozzarela cheese served in the nest of rucola leaves and balsic Glaze | CZK 110 | (EUR 4.50) | |
| Marinated breast of duck in port with cranberry sauce | CZK 190 | (EUR 7.50) | |
| Tartare from salmon served with capers, ginger and toasted bread | CZK 120 | (EUR 5.00) | |
| Beef carpaccio with Parmesan cheese and basil | CZK 210 | (EUR 8.50) | |
Soups
| Consommé with vegetables and home- made noodles | CZK 40 | (EUR 1.50) | |
| Soup of the day | CZK 40 | (EUR 1.50) | |
Hot starters
| Turkey ragout seasoned with basil and cherry tomatoes au gratin | CZK 110 | (EUR 4.50) | |
| Duck liver marinated i hot pepper sauce with dried tomatoes | CZK 145 | (EUR 6.00) | |
| Thin slices of beef fillet served in the nest of iceberg lettuce leaves with tzatziky dressing | CZK 270 | (EUR 11.00) | |
Salads ( 3 1/2 oz meat )
| Greek salad with grilled white feta cheese served with tzatziky dressing | CZK 130 | (EUR 5.00) | |
| Vegetables salad with tuna fish,fried egg, seasame seed and mustard sauce | CZK 290 | (EUR 11.50) | |
| Assorted salad leaves served with chicory, seafood and red ginger | CZK 290 | (EUR 11.50) | |
| Rucola leaves with chicken breast slices,roasted bacon,cherry tomatoes and spinach chips | CZK 160 | (EUR 6.50) | |
| Fresh assorted green salad leaves with dried tomatoes,grilled fillet of pork and duck liver | CZK 210 | (EUR 8.50) | |
| Salad ,,Caesar | CZK 160 | (EUR 6.50) | |
Dishes with pastries, rice and vegetables
| Tagliatelle with cantarelle cream sauce and fillet of pork | CZK 310 | (EUR 12.50) | |
| Gnocchi with cheese sauce,broccoli and grilled chicken breast with parmesan cheese | CZK 190 | (EUR 7.50) | |
| Saffron vegetables risotto with roasted tomatoes | CZK 160 | (EUR 6.50) | |
| Mushrooms risotto with wild mushrooms and roasted bacon | CZK 290 | (EUR 11.50) | |
| Grilled courgette with aubergine,peppers and white mushrooms au gratin with Parmesan cheese | CZK 130 | (EUR 5.00) | |
Fish and poultry
| 200g | Butterfish (7 oz) seasoned with basil, served with marinated tomatoes | CZK 280 | (EUR 11.00) |
| 200g | Grilled halibut (7 oz) garnished with ginger, roasted asparagus and herb sauce | CZK 550 | (EUR 22.00) |
| 200g | Steak of tuna with chicory au gratin and mustard sauce | CZK 320 | (EUR 13.00) |
| 200g | Steak of Norwegian salmon with roasted cherry tomatoes and black olives | CZK 230 | (EUR 9.00) |
| 150g | Breast of turkey garnished with grilled pineapple served with sauce Hollandaise and pepper | CZK 180 | (EUR 7.00) |
| 150g | Breast of chicken filled with Mozzarela cheese,wrapped in ham served with blue cheese sauce | CZK 180 | (EUR 7.00) |
Specials of Epicure Restaurant ( 7 oz meat )
| Breast of duck French art (10 oz), garnished with pomegranate served with orange sauce | CZK 450 | (EUR 18.00) | |
| Fillet of veal marinated,packaged in English bacon with honey peapods | CZK 420 | (EUR 17.00) | |
| Fillet of lamb served with cream spinach,rosemary and roasted shallot | CZK 520 | (EUR 21.00) | |
| Fillet of venison prepared with juniper berries and forest berries sauce | CZK 520 | (EUR 21.00) | |
| Fillet of pork prepared in crust of Parmesan cheese served with roasted pears and pepper sauce | CZK 260 | (EUR 10.50) | |
Steaks
| 200g | Fillet steak of young bull ( 7 oz ) with cream pepper sauce | CZK 450 | (EUR 18.00) |
| 200g | Beefsteak of young bull (7oz) with duck liver and roasted onion | CZK 450 | (EUR 18.00) |
| 200g | Beefsteak of young bull (7oz) with chanterelle sauce | CZK 450 | (EUR 18.00) |
| 200g | Beefsteak of young bull (7oz) with ŕoasted beans and bacon | CZK 450 | (EUR 18.00) |
| 300g | Entrecote (10 oz) of South American beef with grilled baby carrots | CZK 450 | (EUR 18.00) |
| 250g | Marinated steak sirloin of pork (8,75oz)with roasted peppers and i hot sauce | CZK 180 | (EUR 7.00) |
Desserts
| Pistachio-flavoured ice-cream covered with chocolate and pine nuts | CZK 150 | (EUR 6.00) | |
| Vanilla-flavoured ice-cream served with hot raspberies | CZK 150 | (EUR 6.00) | |
| Pancake with bilberries and wripened cream | CZK 120 | (EUR 5.00) | |
| Fresh strawberries with balsamico,pepper and cream mascarpone | CZK 150 | (EUR 6.00) | |
| Lemon sorbet served with calvados | CZK 90 | (EUR 3.50) | |
| Deserts of the day | CZK 75 | (EUR 3.00) | |
| selection of French cheeses with fruit and nuts served with roasted baquette | CZK 280 | (EUR 11.00) | |